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Soups:
New England Clam Chowder Daily Special - Chili
cup - $3.50 bowl - $5.00
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Salads:
House - with baby greens, tomato, cucumber, red onion, carrots, and olives - $4.00
The J.D. Chop - baby greens, apple smoked bacon, roasted corn, tomato, Gorgonzola, and red onion mixed with a balsamic vinaigrette - $8.50
Caesar - with roasted red peppers and parmesan crostini - $8.00
Nicoise - sushi grade tuna,baby greens, potato, artichoke hearts, green beans, tomato, Kalamata olives, and tossed with a shallot Dijon vinaigrette - $9.50
Spinach - with pancetta, roasted shallots, tomatoes and warm balsamic vinaigrette - $9.00
Endive & Arugula - with goat cheese, blueberries, tossed pistachios, and basil vinaigrette - $9.50
Add to any salad:
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Chicken - $4.00
- Shrimp - $6.00
- Salmon - $6.00
- Grilled arinated steak - $6.00
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Appetizers:
J.D.'s crab cakes - baby greens, roasted red peppers, and spicy aioli - $9.50
P.E.I. Mussels - with pesto, tomato,with wine and a touch of cream served with grilled bread - $10.00
Fried calamari - with marinara & lemon garlic oil - $9.50
Wings - done our way, or Hot, served with blue cheese, celery & carrots - $8.50
Warm Flatbread - with homemade vegetable spread and dressed greens - $9.00
Nachos - house made tortillas with chedder jack cheese, tomato, onion, salsa, sour cream, & guacamole - $8.50, add chili - $9.50
Antipasti - nighly selection of meats, cheeses, & roasted veggies - Sm. $9.00, Lg. $13.00
Butter Poached Shrimp - with baby greens and cocktail sauce - $11.00
Spinach & Artichoke Dip - $9.00
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Risotto Your Way:
(Vegan, Stiff or Creamy) - $10.00
choose your ingredients:
• mushroom, squash, zucchini, corn, peas, tomato, roasted garlic, roasted shallots, caramelized onions, roasted peppers, pesto, broccoli, Gorgonzola, spinach - $ 1.00 each
• prosciutto, pancetta, apple smoked bacon, sausage, chorizo - $3.00 each
• grilled chicken - $4.00 each
• shrimp, scallops, salmon - $6.00 each _____________________________________________
Pastas:
Tucker's Favorite Linguini - shaved steak, shallots, mushrooms, Marsala, cream & truffle oil - $16.00
Rigatoni Bolognese - with Ricotta - $16.00
Orecchiette - with roasted garlic, chic peas, radicchio, spinach, tomato and white wine - $15.00
Pomodoro - linguini, garlic, heirloom tomatoes, extra virgin olive oil, chile & basil - $15.00
Alfredo - prepared in its traditional fashion over fettuccine - $15.00
Shrimp Scampi - linguini, garlic, capers, tomato, lemon & parsley - $17.00
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ENTREES:
Tilapia- with sea scallops, shrimp, tomato, artichoke hearts, tomato and lemon butter served over creamy polenta - $24.00
Oven Roasted Salmon - with tomato herb risotto and asparagus - $24.00
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Skillet Fried Chicken Breast - with roasted potatoes, wilted spinach and lemon rosemay brown butter - $19.00
Roasted Chicken - with mashed potatoes, corn and gravy - $15.00
Chicken Parmesan - served over linguini - $16.00
Chicken Picatta - with tomato, capers, mushrooms, provolone and lemon, served over lingiuni - $18.00
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Grilled Ham Steak - with homemade Mac and Cheese, green beans and whole grain mustard - $15.00
Liver and Onions - with whipped potatoes and bacon - $15.00
Bacon Wrapped Meatloaf - with mashed potatoes & mushroom gravy - $18.00
Stewed Sausage - with peppers, onions, white beans, tomatoes, and garlic - $16.00
Stuffed Boneless Pork Loin - stuffed with bacon, sausage, carmelized onions and sage, served with roasted vegetables and creamy polenta - $21.00
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Sweet and Sour Braised Beef - with root vegetables, whipped potatoes and rosemary - $22.00
N.Y. Strip 14oz. - with scalloped potatoes, wilted spinach, and with brandy peppercorn cream - $25.00
Prime Rib - (served Fri. and Sat. only) with baked potato, roasted vegetables, and horseradish cream - $26.00
Sides:
Mashed Potatoes, Herb Roasted Potatoes, Escalloped Potatoes, , Homemade Mac & Cheese
Sauces:
Mushrooms & Onions, Bearnaise, Natural Au Jus, Gogonzola Compound Butter
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Sandwiches:
The J.D. Burger - 1/2 pound of Black Angus beef with french fries, cheese, lettuce & tomato, pickle and your choice of cheese - $8.50
Pesto Chicken - grilled chicken breast on a hard roll with pesto, roasted red peppers, & fresh mozzarella - $9.00
The Cap - grilled portobello mushroom on grilled wheat bread with tomato, spinach, caramelized onion, provolone and balsamic reduction - $9.00
The Teddy Tucker - roasted sweet sausage, caramelized fennel, onions, peppers & fontina cheese served on a hoagie - $9.00
The Ronnie - hot corned beef and pastrami on rye with melted Swiss, Russian dressing, french fries and coleslaw - $9.00
Salmon Burger - Homemade served on a hard roll w/lettuce, tomato, wasbi-ginger mayo - $9.00
Steak sandwich - grilled marinated flank steak on a Portuguese roll w/roasted red peppers, caramelized onions, arugula, Parmesan aioli - $9.00
The Pressed - prosciutto, roasted red peppers, tomato, fresh mozzarella and pesto served hot and smushed on artisan bread - $9.00
Turkey Pressed - with turkey, cheddar, tomato, and guacamole - $9.00
Veggie Wrap - roasted vegetables, our hummus, baby greens & tomato - $8.00
All sandwiches served with you're choice of french fries, house salad, coleslaw, orzo salad, or home style potato salad
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Pizza: Small $11.00, Large $21.00
# 1 - goat cheese, smoked chicken, pesto, tomato, & caramelized onion
#2 - spinach, tomato, broccoli & ricotta
#3 - fresh tomato, mozzarella & basil
#4 - sausage, Gorgonzola, tomato, caramelized shallots & oregano
#5 - feta cheese, tomato, artichokes, black olives, spinach & bacon
#6 - arugula, spinach, roasted garlic, feta, & roasted red peppers
#7 - Meat Lovers: chicken, pepperoni, meatballs, sausage & bacon
#8 - Cajun chicken, jalapenos, tomatoes, shallots & guacamole
#9 - Hawaiian- pineapple, ham, bacon & our own white sauce
#10 - Prosciutto, artichokes, spinach, black olives & goat cheese
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Build your own pizza:
Red or White sauce /Thin or Thick crust
Small $9.00 Large $17.00
$1.00 for veggies $2.00 for veggies
$2.00 for meats $3.00 for meats
Toppings:
sausage, meatballs, pepperoni, chicken, ham, fresh mozzarella, ricotta, spinach, tomato, olives, broccoli, capers, mushrooms, pesto, peppers, onions, artichokes, jalapenos
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